Experience the artistry of Yarra Valley wines, where every pour tells a story of terroir and craftsmanship.
Born from Family Tradition.
Shared with Passion.
A Promise Fulfilled
70 years ago, the Zapris family left Greece with little more than a dream. Young John, only 13, made a vow to his father, Evangelos: that one day, they would make wine again.
Established in 1997, Sir Paz Estate is that vow brought to life. A family tradition restored, and a father’s dream realized in the heart of the Yarra Valley.
Restaurant
With sweeping views of the vineyard and valley beyond, our enclosed and heated terrace provides the ideal setting to relax and unwind.
Guests are invited to enjoy a guided wine tasting that showcases the full breadth of the Sir Paz Estate range.
As your appetite builds, our à la carte woodfire lunch menu offers the perfect culinary compliment … thoughtfully crafted to enhance the tasting experience.
RESTAURANT | Open hours
Friday, Saturday & Sundays - 12pm to 4.30pm
(Note: 2hrs per seating - 12pm to 2pm OR 2:30pm to 4.30pm)
Cellar Door
Unwind on our heated terrace and take in sweeping vineyard views. Enjoy a guided tasting of our full range, or satisfy your appetite with a woodfire lunch crafted to match every sip.
We also offer rare back-vintages for tasting and purchase - an exclusive chance to explore the history in our bottles.
CELLAR DOOR | Open hours
Friday, Saturday, Sundays - 10:30am to 5pm
(all-day wine tasting available)
Thursdays wine tastings by appointment only
JOIN US FOR A SPECIAL LUNCH EVENT ...
The Estate
Rooted in rich, fertile red volcanic soil, Sir Paz Estate sits in the world-renowned Upper Yarra Valley, where nature and wine blend in perfect harmony.
Established in 1997, Sir Paz Estate embodies a storied history and is fortunate to be the Yarra Valley's highest altitude vineyard. Inspired by a rich Mediterranean ambience, the estate offers guests more than just wine - it offers sweeping, captivating views that encourage a moment of peaceful solitude, allowing you to be truly enchanted by the serene landscape.
From the Fire: The Hearth of Sir Paz
This rare, crimson-coloured volcanic soil is the heart of Sir Paz: fire turned to earth, and earth turned to flavour. Forged in the Upper Yarra Valley, this geological treasure imparts structure, finesse, and remarkable depth to our wines. Taste the difference - from the dark cherry and forest floor in our reds, to the vibrant stone-fruit and flint notes in our whites.
